Description
The leading brand of Establecimiento Las Marías. Its full-bodied flavor and just the right intensity represent the qualities of authentic yerba mate. It has a harmonious and rich blend made up of different types of yerba that differ from each other according to the geographical area where the plant grows, the time of harvest and the type of drying method. Taragüi contains yerbas from the northern and central areas of the province of Misiones, from the countryside of northeastern Corrientes; summer and winter yerbas.
Yerba Mate Taragüi With Stems
Weight: 1000 g
Product of Argentina Ships from the USA
OriginYerba mate is a plant grown in Argentina, the world's leading producer, but it is also cultivated in Paraguay and southern Brazil, where the soil, temperature and humidity offer ideal conditions. South America is the only place in the world where yerba mate is grown. In addition to being the world's leading consumer, Argentina is also the largest producer and exporter of yerba mate, accounting for 60% of the world market. The yerba mate produced in Argentina won the certificate of denomination of origin. This certificate not only provides a legal framework, but also represents the fundamental link between quality and the geographical location where it is produced. Mate is an infusion made from yerba mate that is very popular in some South American countries, such as Argentina, Paraguay, Uruguay and Brazil. The consumption of mate dates back to the Guarani natives, the aborigines who inhabited certain regions of South America. The Guarani chewed mate leaves directly or made infusions in a gourd filled with water. Known for eliminating fatigue and promoting a good mood, yerba mate was also consumed for therapeutic purposes. Today, Taragüi is the leading brand in Argentina, producing more than 56,000 tons of yerba mate per year. Since its creation in 1940, Taragüi yerba mate has been cultivated, harvested and prepared by true experts. It is produced at Establecimiento Las Marías, which covers more than 30,000 hectares in the Argentine province of Corrientes. Las Marías started in 1924, when Víctor Navajas Centeno challenged the cattle-raising traditions of northeastern Argentina and planted the southernmost yerba mate plantations in the world. Since 1924, the family business Las Marías has guaranteed an excellent quality yerba mate and controls all stages of production, from cultivation to sale. Today, from the same corner of the province of Corrientes in Argentina, with almost 100 years of experience in the market and with the same innovative spirit, Las Marías stands for quality in the production of yerba mate.
How to drink it
HOW TO PREPARE A GOOD MATE IN 5 STEPS
Fill 3/4 of the container with yerba mate.
AShake it upside down so that the components (leaf, stick and leaf powder) are properly distributed.
Tilt the yerba at 45° and add a little warm water at the bottom.
Place the straw right up against the inside wall.
Pour hot water (at 75 °C/167 °F) slowly and enjoy your mate with Taragüi.
A premium yerba mate for those who prefer a stronger, more intense experience. Taragüi without stems despalada, produced by the renowned Establecimiento Las Marías, contains no stems, offering a bolder, more full-bodied flavor. Its deep intensity and rich texture are ideal for experienced mate drinkers or those seeking a more powerful infusion. This variety is made from carefully selected leaves harvested in the fertile regions of Misiones and northeastern Corrientes, using a meticulous process that preserves its robust character and natural strength.
Origin
Taragüi is Argentina’s leading yerba mate brand, cultivated at Las Marías, one of the most prestigious plantations in the world. Founded in 1924, Las Marías pioneered yerba mate cultivation in the southernmost regions of Argentina. Today, it produces over 56,000 tons annually, controlling every stage of production — from seed to package — to ensure consistency, tradition, and excellence. Taragüi Despalada reflects the strength of its roots: an intense, caffeine-rich blend favored across South America for its energizing qualities and depth of flavor.
Argentina, the world’s largest yerba mate producer, holds the certificate of denomination of origin for its yerba mate — a guarantee of regional authenticity and unmatched quality. This traditional beverage, with origins among the Guarani people, has been cherished for centuries for its energizing, mood-boosting, and health-supporting properties.
How to Drink It
HOW TO PREPARE A STRONGER MATE IN 5 SIMPLE STEPS
Fill ¾ of the gourd with Taragüi Despalada.
Shake it upside down to evenly distribute the powder and leaves.
Tilt the yerba to one side and moisten the base with a little warm water.
Insert the bombilla (straw) at an angle.
Pour hot (not boiling) water — ideally 75 °C / 167 °F — and enjoy the rich, bold taste of stem-free Taragüi.
Description
The full-bodied flavor and the right intensity of Taragüi combined with the citric flavor of tropical passion fruit and the freshness of oranges. To its harmonious and rich blend, made up of herbs from different geographical areas of Argentina and different harvesting seasons, we add the exotic flavor of passion fruit and the refreshing taste of oranges.
Product of Argentina Ships from the USA
Origin
Yerba mate is a plant grown in Argentina, the world's leading producer, but it is also cultivated in Paraguay and southern Brazil, where the soil, temperature and humidity offer ideal conditions. South America is the only place in the world where yerba mate is grown. In addition to being the world's leading consumer, Argentina is also the largest producer and exporter of yerba mate, accounting for 60% of the world market. The yerba mate produced in Argentina won the certificate of denomination of origin. This certificate not only provides a legal framework, but also represents the fundamental link between quality and the geographical location where it is produced. Mate is an infusion made from yerba mate that is very popular in some South American countries, such as Argentina, Paraguay, Uruguay and Brazil. The consumption of mate dates back to the Guarani natives, the aborigines who inhabited certain regions of South America. The Guarani chewed mate leaves directly or made infusions in a gourd filled with water. Known for eliminating fatigue and promoting a good mood, yerba mate was also consumed for therapeutic purposes. Today, Taragüi is the leading brand in Argentina, producing more than 56,000 tons of yerba mate per year. Since its creation in 1940, Taragüi yerba mate has been cultivated, harvested and prepared by true experts. It is produced at Establecimiento Las Marías, which covers more than 30,000 hectares in the Argentine province of Corrientes. Las Marías started in 1924, when Víctor Navajas Centeno challenged the cattle-raising traditions of northeastern Argentina and planted the southernmost yerba mate plantations in the world. Since 1924, the family business Las Marías has guaranteed an excellent quality yerba mate and controls all stages of production, from cultivation to sale. Today, from the same corner of the province of Corrientes in Argentina, with almost 100 years of experience in the market and with the same innovative spirit, Las Marías stands for quality in the production of yerba mate.
How to drink it
HOW TO PREPARE A GOOD MATE IN 5 STEPS
Fill 3/4 of the container with yerba mate.
Shake it upside down so that the components (leaf, stick and leaf powder) are properly distributed.
Tilt the yerba at 45° and add a little warm water at the bottom.
Place the straw right up against the inside wall.
Pour hot water (at 75 °C/167 °F) slowly and enjoy your mate with Taragüi
Description
The full-bodied flavor and just the right intensity of Taragüi with a touch of the tastiest oranges, tangerines and grapefruit from the Litoral region of Argentina. This harmonious and rich blend, made up of herbs from different geographical areas of Argentina and different harvesting seasons, adds the refreshing flavor of the region's citrus fruits.
Description Yerba mate flavored with orange, tangerine and grapefruit.
Weight: 500 g
Code: 1323
Product of ArgentinaShips from the USA
Origin
Yerba mate is a plant grown in Argentina, the world's leading producer, but it is also cultivated in Paraguay and southern Brazil, where the soil, temperature and humidity offer ideal conditions. South America is the only place in the world where yerba mate is grown. In addition to being the world's leading consumer, Argentina is also the largest producer and exporter of yerba mate, accounting for 60% of the world market. The yerba mate produced in Argentina won the certificate of denomination of origin. This certificate not only provides a legal framework, but also represents the fundamental link between quality and the geographical location where it is produced. Mate is an infusion made from yerba mate that is very popular in some South American countries, such as Argentina, Paraguay, Uruguay and Brazil. The consumption of mate dates back to the Guarani natives, the aborigines who inhabited certain regions of South America. The Guarani chewed mate leaves directly or made infusions in a gourd filled with water. Known for eliminating fatigue and promoting a good mood, yerba mate was also consumed for therapeutic purposes. Today, Taragüi is the leading brand in Argentina, producing more than 56,000 tons of yerba mate per year. Since its creation in 1940, Taragüi yerba mate has been cultivated, harvested and prepared by true experts. It is produced at Establecimiento Las Marías, which covers more than 30,000 hectares in the Argentine province of Corrientes. Las Marías started in 1924, when Víctor Navajas Centeno challenged the cattle-raising traditions of northeastern Argentina and planted the southernmost yerba mate plantations in the world. Since 1924, the family business Las Marías has guaranteed an excellent quality yerba mate and controls all stages of production, from cultivation to sale. Today, from the same corner of the province of Corrientes in Argentina, with almost 100 years of experience in the market and with the same innovative spirit, Las Marías stands for quality in the production of yerba mate.
How to drink it
HOW TO PREPARE A GOOD MATE IN 5 STEPS
Fill 3/4 of the container with yerba mate.
Shake it upside down so that the components (leaf, stick and leaf powder) are properly distributed.
Tilt the yerba at 45° and add a little warm water at the bottom.
Place the straw right up against the inside wall.
Pour hot water (at 75 °C/167 °F) slowly and enjoy your mate with Taragüi.
Description
The full-bodied flavor and the right intensity of Taragüi with the freshness of the most delicious oranges from the east. Its harmonious and rich blend, made up of herbs from different geographical areas of Argentina and different harvesting seasons, adds the refreshing flavor of this fruit of millenary origin.
Weight: 500 g
Code: 1322
Product of Argentina Ships from the USA
Origin
Yerba mate is a plant grown in Argentina, the world's leading producer, but it is also cultivated in Paraguay and southern Brazil, where the soil, temperature and humidity offer ideal conditions. South America is the only place in the world where yerba mate is grown. In addition to being the world's leading consumer, Argentina is also the largest producer and exporter of yerba mate, accounting for 60% of the world market. The yerba mate produced in Argentina won the certificate of denomination of origin. This certificate not only provides a legal framework, but also represents the fundamental link between quality and the geographical location where it is produced. Mate is an infusion made from yerba mate that is very popular in some South American countries, such as Argentina, Paraguay, Uruguay and Brazil. The consumption of mate dates back to the Guarani natives, the aborigines who inhabited certain regions of South America. The Guarani chewed mate leaves directly or made infusions in a gourd filled with water. Known for eliminating fatigue and promoting a good mood, yerba mate was also consumed for therapeutic purposes. Today, Taragüi is the leading brand in Argentina, producing more than 56,000 tons of yerba mate per year. Since its creation in 1940, Taragüi yerba mate has been cultivated, harvested and prepared by true experts. It is produced at Establecimiento Las Marías, which covers more than 30,000 hectares in the Argentine province of Corrientes. Las Marías started in 1924, when Víctor Navajas Centeno challenged the cattle-raising traditions of northeastern Argentina and planted the southernmost yerba mate plantations in the world. Since 1924, the family business Las Marías has guaranteed an excellent quality yerba mate and controls all stages of production, from cultivation to sale. Today, from the same corner of the province of Corrientes in Argentina, with almost 100 years of experience in the market and with the same innovative spirit, Las Marías stands for quality in the production of yerba mate.
How to drink it
HOW TO PREPARE A GOOD MATE IN 5 STEPS
Fill 3/4 of the container with yerba mate.
AShake it upside down so that the components (leaf, stick and leaf powder) are properly distributed.
Tilt the yerba at 45° and add a little warm water at the bottom.
Place the straw right up against the inside wall.
Pour hot water (at 75 °C/167 °F) slowly and enjoy your mate with Taragüi.
A premium yerba mate for those who prefer a stronger, more intense experience. Taragüi without stems despalada, produced by the renowned Establecimiento Las Marías, contains no stems, offering a bolder, more full-bodied flavor. Its deep intensity and rich texture are ideal for experienced mate drinkers or those seeking a more powerful infusion. This variety is made from carefully selected leaves harvested in the fertile regions of Misiones and northeastern Corrientes, using a meticulous process that preserves its robust character and natural strength.
Origin
Taragüi is Argentina’s leading yerba mate brand, cultivated at Las Marías, one of the most prestigious plantations in the world. Founded in 1924, Las Marías pioneered yerba mate cultivation in the southernmost regions of Argentina. Today, it produces over 56,000 tons annually, controlling every stage of production — from seed to package — to ensure consistency, tradition, and excellence. Taragüi Despalada reflects the strength of its roots: an intense, caffeine-rich blend favored across South America for its energizing qualities and depth of flavor.
Argentina, the world’s largest yerba mate producer, holds the certificate of denomination of origin for its yerba mate — a guarantee of regional authenticity and unmatched quality. This traditional beverage, with origins among the Guarani people, has been cherished for centuries for its energizing, mood-boosting, and health-supporting properties.
How to Drink It
HOW TO PREPARE A STRONGER MATE IN 5 SIMPLE STEPS
Fill ¾ of the gourd with Taragüi Despalada.
Shake it upside down to evenly distribute the powder and leaves.
Tilt the yerba to one side and moisten the base with a little warm water.
Insert the bombilla (straw) at an angle.
Pour hot (not boiling) water — ideally 75 °C / 167 °F — and enjoy the rich, bold taste of stem-free Taragüi.
Description
The leading brand of Establecimiento Las Marías. Its full-bodied flavor and just the right intensity represent the qualities of authentic yerba mate. It has a harmonious and rich blend made up of different types of yerba that differ from each other according to the geographical area where the plant grows, the time of harvest and the type of drying method. Taragüi contains yerbas from the northern and central areas of the province of Misiones, from the countryside of northeastern Corrientes; summer and winter yerbas.
Weight: 500 g
Product of ArgentinaShips from the USA
Origin
Yerba mate is a plant grown in Argentina, the world's leading producer, but it is also cultivated in Paraguay and southern Brazil, where the soil, temperature and humidity offer ideal conditions. South America is the only place in the world where yerba mate is grown. In addition to being the world's leading consumer, Argentina is also the largest producer and exporter of yerba mate, accounting for 60% of the world market. The yerba mate produced in Argentina won the certificate of denomination of origin. This certificate not only provides a legal framework, but also represents the fundamental link between quality and the geographical location where it is produced. Mate is an infusion made from yerba mate that is very popular in some South American countries, such as Argentina, Paraguay, Uruguay and Brazil. The consumption of mate dates back to the Guarani natives, the aborigines who inhabited certain regions of South America. The Guarani chewed mate leaves directly or made infusions in a gourd filled with water. Known for eliminating fatigue and promoting a good mood, yerba mate was also consumed for therapeutic purposes. Today, Taragüi is the leading brand in Argentina, producing more than 56,000 tons of yerba mate per year. Since its creation in 1940, Taragüi yerba mate has been cultivated, harvested and prepared by true experts. It is produced at Establecimiento Las Marías, which covers more than 30,000 hectares in the Argentine province of Corrientes. Las Marías started in 1924, when Víctor Navajas Centeno challenged the cattle-raising traditions of northeastern Argentina and planted the southernmost yerba mate plantations in the world. Since 1924, the family business Las Marías has guaranteed an excellent quality yerba mate and controls all stages of production, from cultivation to sale. Today, from the same corner of the province of Corrientes in Argentina, with almost 100 years of experience in the market and with the same innovative spirit, Las Marías stands for quality in the production of yerba mate.
How to drink it
HOW TO PREPARE A GOOD MATE IN 5 STEPS
Fill 3/4 of the container with yerba mate.
Shake it upside down so that the components (leaf, stick and leaf powder) are properly distributed.
Tilt the yerba at 45° and add a little warm water at the bottom.
Place the straw right up against the inside wall.
Pour hot water (at 75 °C/167 °F) slowly and enjoy your mate with Taragüi.
Enjoy the soothing blend of nature with Taragui Mezcla de Hierbas, a carefully crafted herbal tea featuring a mix of traditional herbs for a refreshing and calming infusion. Each box contains 25 convenient tea bags, perfect for relaxing moments anytime.
✅ 25 tea bags per box for easy brewing✅ Natural herbal blend with a balanced flavor✅ No artificial additives or preservatives✅ Ideal for hot or iced tea✅ Trusted brand from Argentina
Discover more at taragui.com
Relax and unwind with the gentle, soothing flavor of Taragui Tilo, made from premium linden flowers. This herbal tea offers a calming experience, perfect for evenings or anytime you need a moment of tranquility. Comes in a box of 25 convenient tea bags.
✅ 25 tea bags per box for easy brewing✅ Made with high-quality linden flowers✅ Naturally caffeine-free and calming✅ No artificial additives or preservatives✅ Trusted Argentine brand
Discover more at taragui.com
Experience the rich, full-bodied flavor of Taragüi Yerba Mate housed in a beautiful reusable metal tin with a practical spout. This special edition blend features the perfect intensity of Taragüi with refreshing notes of oranges, tangerines, and grapefruit from Argentina’s Litoral region. Crafted from herbs harvested in different regions and seasons, this yerba mate delivers a unique citrus twist for a truly harmonious and flavorful mate experience.
Product details:✅ 500g (525g total weight) of premium Taragüi yerba mate✅ Packaged in a decorative, reusable metal tin with spout✅ Flavor infused with citrus notes: orange, tangerine & grapefruit✅ Made in Argentina — world leader in yerba mate production✅ Ships from the USA
Origin & Tradition:Yerba mate is native to South America and traditionally consumed in Argentina, Paraguay, Uruguay, and Brazil. Taragüi, produced by Las Marías since 1940 in Corrientes, Argentina, is the top yerba mate brand with a rich history of quality and innovation. The product carries the official certificate of denomination of origin, ensuring authentic Argentine yerba mate of the highest quality.
How to prepare a perfect mate:1️⃣ Fill 3/4 of your gourd with yerba mate.2️⃣ Shake gently upside down to distribute leaf, stems, and powder.3️⃣ Tilt yerba to a 45° angle and add a splash of warm water at the base.4️⃣ Insert your straw (bombilla) against the inner wall.5️⃣ Slowly pour hot water (75°C / 167°F) and enjoy your refreshing mate.
Enjoy the rich flavor of Taragüi Tea, crafted for a satisfying cup every time. Each box contains 50 2-gram tea bags, perfect for daily enjoyment whether hot or iced.
✅ 50 tea bags, 2g each for easy brewing✅ Premium quality black tea leaves from Corrientes, Argentina✅ No artificial additives or preservatives✅ Ideal for any time of day✅ Authentic product from Taragüi
